Five Years of Chocolate Magic

Posted by Shana Elson on

I’ve made it five years in Ventura Harbor! 50% of businesses will fail in the first five years. For restaurants that percentage is higher, especially during the most recent five years which include...Read more

 

Price Increases: The Time Has Come

Posted by Shana Elson on

The time has come. I have to raise prices. Chocolate demand continues to far outpace supply. The weather isn’t helping the cocoa crop. No supplier can shield me from the hikes any longer. The price...Read more

 

Navigating the Crunch as Cocoa Bean Prices Skyrocket

Posted by Shana Elson on

It’s been all over the headlines, chocolate prices are skyrocketing with no end in sight. What is going on? Many things all at once. Weather is the biggest. Almost three quarters of the world's coc...Read more

 

The Business Turns Four: Stumbling Blocks and New Horizons

Posted by Shana Elson on

Top This Chocolate’s store in Ventura Harbor marks another milestone and it’s time to reflect on the status of the business. I am excited to announce that I can now legally sell franchises in Calif...Read more

 

Three Years and Counting. Organize. Systematize. Grow.

Posted by Shana Elson on

Hello my lovely blog readers. It's Shana the owner. Here I am at age THREE and thankfully you all still love making custom chocolate creations. I’ll review what happened at Top This Chocolate this ...Read more